EAT FRESH

Here at The Bay Horse we pride ourselves on cooking delicious fresh food. Nothing comes pre-packed and where possible our ingredients are locally sourced and organic. Our menus may differ slightly on your visit as we love using beautiful seasonal ingredients.

Sunday set menu: 2 courses £17 – 3 courses £20

Sunday set menu: 2 courses £17 – 3 courses £20

Please note this is an example menu. Our Sunday menu changes weekly to include the freshest produce available.

STARTERS

Soup of the Day
Served with rustic bread

Arancini
Small light balls of risotto coated in breadcrumbs

Breaded Brie
Served with a strawberry & cranberry compote

Salt and Pepper squid
Served with courgette fritti

Garlic and chilli Prawns
Butterflied and served with a  sweet chilli jam

MAINS

BAY HORSE CLASSICS

Bay Horse Burger with Fries
Served in a Brioche Bun with lettuce, tomato, gherkin, streaky bacon, melted cheddar and blue cheese aioli

Line Caught Beer Battered Fish and Fries

Beer battered fish accompanied by hand cut triple cooked chips with mint buttered peas and homemade tartare sauce

 Pulled Pork Burger
Slow cooked pulled pork smothered in BBQ sauce with baby gem lettuce, beef tomato ,red onion and gherkin all inside a toasted brioche bun served with house slaw and fries

Half Rack of Ribs
House bourbon-BBQ sauce, skinny fries or sweet potato fries, dressed house salad or red cabbage slaw

SUNDAY ROASTS

All of our roasted meats are accompanied by potatoes roasted in butter & rosemary, house gravy and homemade Yorkshire pudding. All served with a panache of seasonal vegetables.

 

Roast Beef
Roasted loin of beef

Lemon & Thyme Chicken

Roasted Quarter of Chicken

Roast Lamb
Roast Lamb shoulder

Vegetable filo parcel
Grilled courgette, aubergine, red onion & feta cheese with a rocket salad & beetroot dressing

 

DESSERTS

Affogato

Triple Chocolate Brownie

Blueberry Bread & Butter Pudding

Selection of ice creams and sorbets

BOOK A TABLE

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